New Spring Menus Have Arrived at Cimi’s Bistro in Grove City, Ohio
- Mar 17
- 2 min read
Updated: Mar 19
Spring is here, and with it comes something fresh, exciting, and completely reimagined at Cimi's Bistro.
We’re thrilled to introduce our new Spring 2026 menus—but new dishes aren’t the only thing that’s new. Alongside these seasonal additions, we’ve also launched a brand-new menu design!
Our updated menus feature delicious new items across every dining experience. On our brunch menu, you’ll find flavorful additions like Breakfast Tacos, Huevos Rancheros, and Cajun Shrimp & Grits. Starting your meal? Try one of our new appetizers, including Crab Spinach & Artichoke Dip, Tuscan Bruschetta, or Jalapeño Popper Flatbread. For dinner, we’re serving up standout entrées like the Pretzel-Crusted Walleye, Sweet Chili Salmon, and a 12-ounce Center-Cut Ribeye.
To make your dining experience even more seamless, our new menus clearly highlight dietary options. You’ll now see labels for Vegetarian (V), Vegetarian Upon Request (V+), Vegan (Vg), Vegan Upon Request (Vg+), Gluten-Free (GF), and Gluten-Free Upon Request (GF+), helping you easily find dishes that fit your preferences.
And that’s not all—our bar team has been hard at work crafting an all-new cocktail menu. Sip on creative favorites like the Peach Please—It’s Tee Time (featuring Crown Royal Peach, lemon juice, simple syrup, and sweet tea), alongside other refreshing options like the Rum in Bloom and a selection of three new non-alcoholic mocktails.
Cimi's Bistro in Grove City, Ohio is open to the public, and we’d love for you to experience everything new this season. We recommend making reservations in advance—especially as we head into our busy spring and summer months. Reserve your table online or give us a call at 614.538.0722 to plan your visit today.
We can’t wait to serve you this spring!





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